Nutrition

Organic Bok choy contains nutrients protein, fat, carbohydrates, dietary fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, niacin, and vitamin C, etc.

Fact

Organic Bok choy can inhibit cancer, increase resistance to cancer, prevent aging, moisturize the skin, maintain complete control of cell division.

Storage

Wrap the organic bok choy, baby with a paper towel, and place them into a plastic bag in the fridge for a few days. Please do not compress by other heavy objects. However, it is always better to eat as soon as possible.

(The picture is for reference only. Items vary by seasons. See more details，please see “This Week“.)
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營養成分

有機青江菜 裡含有蛋白質、脂肪、糖類、膳食纖維、鈣、磷、鐵、胡蘿蔔素、維生素B1、維生素B2、煙酸、維生素C等營養成分。

功效

多吃有機青江菜有抑制生癌作用、增加對癌症的抵抗力、防老化、滋潤皮膚、維護上皮組織的完整和控制細胞的分裂的效果 。

儲存

用紙巾包住有機青江菜, 放入塑膠袋中, 可以在冰箱的蔬菜專用櫃裡存放4- 7天。請注意不要用重物擠壓, 最好盡早食用完畢。

（圖片僅供參考，品種根據季節將有所不同， 了解更多詳情，請参见“本週特品”）

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